Description
Creamy deshelled hemp seeds.
Hemp seeds provide us with high-quality plant protein; they’re one of nature’s best sources of strength, a high-fibre, protein-rich wholefood that can be used to supplement your dietary protein requirements or to incorporate more sustainable protein sources in your diet
Remove the shell from raw hemp seeds, and you’re left with a nutty, buttery hemp seed heart.
Hemp seeds are for you if:
- You don’t have a great handle on nutrition, but want to improve yours.
- You want to include more quality plant protein sources to your diet.
- You are looking for easy ways to add a nutrient boost to your meals and snacks.
How to eat hemp seeds:
- Top off your salads, hummus, soups, pasta, ice cream and oats.
- For an extra buttery avocado on toast, add hemp seeds.
- Making a smoothie? Add a few tablespoons of hemp seeds into the blender.
- Add hemp seeds into your baking, think bread, brownies and cookies.
- You can make hemp milk. All you need is water and hemp hearts.
How to store hemp seeds:
Once opened, reseal entirely after each serve. Hemp seeds are best kept refrigerated to extend shelf life where they will last for up to 12 months. If you have no fridge space, store hemp seeds in your pantry at room temperature and consume within 90 days of opening.
Ingredients
100% Hulled Hemp Seed Hearts
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Delivery
Our products are generally dispatched within 1 working day of placing the order and expected to arrive within 3 working days.
Free delivery is offered on all orders over $75 within New Zealand
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